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Big Size Dough Mixer Machine Self-Discharging Spriral Mixer
Big Size Dough Mixer Machine Self-Discharging Spriral Mixer
Big size dough mixer machine Self-Discharging Spriral Mixer Description:
In today’s fast-paced food industry, efficiency and automation are key factors for success. The Self-Discharging Spiral Mixer stands at the forefront of this technological revolution, offering unparalleled capabilities in dough production. This innovative machine not only improves production efficiency but also reduces installation space, making it a highly sought-after addition to any bakery or food processing facility.
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Profession Commercial Kitchen Solution Provider
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Product Description
- 1. It can greatly improve production efficiency and reduce installation space;
2. It is controlled by a microcomputer (PLC touch screen), can independently program and store 20 sets of dough kneading programs, can be equipped with an automatic quantitative water supply system, and is equipped with a manual operating system as standard;
3. According to production capacity requirements, multiple dough mixers can be connected in series to form an intelligent production line to provide dough continuously;
4. It can be equipped with automatic watering, flouring, oiling, dough shaping, cutting, conveying and other supporting equipment;
5. It has emergency stop, pause, overload protection, phase sequence protection and phase loss protection functions to achieve safe and automatic continuous production;
6. Single hook/double hook, “S”-hook and “8”-hook are available.
2. It is controlled by a microcomputer (PLC touch screen), can independently program and store 20 sets of dough kneading programs, can be equipped with an automatic quantitative water supply system, and is equipped with a manual operating system as standard;
3. According to production capacity requirements, multiple dough mixers can be connected in series to form an intelligent production line to provide dough continuously;
4. It can be equipped with automatic watering, flouring, oiling, dough shaping, cutting, conveying and other supporting equipment;
5. It has emergency stop, pause, overload protection, phase sequence protection and phase loss protection functions to achieve safe and automatic continuous production;
6. Single hook/double hook, “S”-hook and “8”-hook are available.
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Industry Applications
![Bakery.jpg]( "Bakery")
Bakery![Home Backing.jpg]( "Home Backing")
Home Backing![Coffee Shop.jpg]( "Coffee Shop")
Coffee Shop![Bread Factory.jpg]( "Bread Factory")
Bread Factory
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